At Buckaroo Cordon Bleu, we pride ourselves on bringing you an exciting cowboy experience with our authentic Old West Chuck Wagon. And with our mixture of Classical French and Cowboy cuisines, the menus are mouth watering and superb. We look forward to making sure you have a wonderful Buckaroo Cordon Bleu adventure.
Chef Tom
Chef Tom was born and raised in Charlottesville. Tom studied classical French cuisine and pastry at Le Cordon Bleu in London receiving his Grand Diplome de Cuisine et de Patisserie in 2004 . Since that time, he has worked as a private and personal chef in the Charlottesville area.
"Buckaroo Cordon Bleu is a wonderful opportunity to do the things I love; cook and entertain"
Buckaroo Tim
Buckaroo Tim, also a Charlottesville native, has been a wannabe cowboy his whole life. Tim is in charge of the authenticity of the Chuck Wagon experience; hitching up the horses, setting up the camp, singing cowboy songs and writing cowboy poetry. He is finally living his dream and loving every minute.
"I love this job!"
Contact Chef Tom
Cell: 434-825-8695
Or reach him by e-mail: tom@buckaroocordonbleu.com
Contact Buckaroo Tim
Cell: 434-953-5175
(Tim doesn't believe in e-mail or anything related to the computer, a REAL cowboy.)
